thyme, red wine, beef steak, beef stock & canned tomato recipes
5 recipes
Page 1
Beef and red wine casserole
womensweeklyfood.com.au
Ingredients: beef steak, beef stock, red wine, thyme, canned tomato, seasoned flour, celery, carrot, vegetable oil, bay leaf, onion, garlic
Traditional beef casserole
womensweeklyfood.com.au
Ingredients: beef steak, beef stock, red wine, thyme, canned tomato, flour, celery, carrot, bay leaf, parsley, olive oil, onion, garlic
Hearty beef stew with red wine and mushrooms
womensweeklyfood.com.au
Ingredients: beef steak, beef stock, red wine, thyme, canned tomato, celery, carrot, olive oil, button mushroom, green beans, onion, potato, wax beans, garlic
Beef Stew with White Beans and Pancetta
eatwell.co.nz
Ingredients: beef steak, beef stock, red wine, thyme, canned tomato, pancetta, flour, celery, cannellini beans, rosemary, carrot, parsley, olive oil, oregano, onion
Red Wine Beef Stew
feelingfoodish.com
Ingredients: beef steak, beef stock, red wine, thyme, canned tomato, worcestershire, flour, celery, baby carrot, vegetable oil, bay leaf, green beans, onion, potato, garlic