thyme, red wine, butter, tomato paste & pastry flour recipes

11 recipes

Page 1

Oxtail Stew

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Ingredients: butter, pastry flour, red wine, tomato paste, thyme, beef stock, oxtail, ghee, celery, carrot, bay leaf, onion, garlic

Baked Macaroni with Ground Meat

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Ingredients: butter, pastry flour, red wine, tomato paste, thyme, mixed ground meat, parmesan, milk, macaroni, egg, olive oil, tomato, arugula, onion, garlic

Baked Macaroni and Ground Meat Casserole

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Ingredients: butter, pastry flour, red wine, tomato paste, thyme, mixed ground meat, bacon, swiss cheese, milk, macaroni, egg, olive oil, tomato, onion, garlic

Beef Stew with Noodles

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Ingredients: butter, pastry flour, red wine, tomato paste, thyme, beef stew meat, bacon, veal stock, tagliatelle, shallot, rosemary, vegetable oil, bay leaf, parsley, button mushroom

Vegetable Lasagna

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Ingredients: butter, pastry flour, red wine, tomato paste, thyme, lasagna, milk, feta, broccoli, olive oil, tomato, leek, onion, sugar, garlic, vegetable broth

Festive Rib Steak Tenderloin with Vegetables

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Ingredients: butter, pastry flour, red wine, tomato paste, thyme, beef stew meat, beef stock, shallot, paprika, orange, carrot, vegetable oil, dijon mustard, clove, cinnamon, green cardamom, garlic

Venison with Spicy Sauce

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Ingredients: butter, pastry flour, red wine, tomato paste, thyme, chicken stock, venison, heavy cream, chocolate, peppercorn, blueberry, wild game rub, carrot, bay leaf, juniper berry, quince jelly, celeriac, onion, canola oil

Roasted Lamb with Potato Croquettes

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Ingredients: butter, pastry flour, red wine, tomato paste, thyme, leg of lamb, veal stock, bread crumbs, gouda, baby carrot, frying oil, carrot, vegetable oil, egg, celeriac, onion, potato, garlic, nutmeg

Game Stew with Leek Roulade, Potatoes, and Mushrooms

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Ingredients: butter, pastry flour, red wine, tomato paste, thyme, chicken stock, venison, milk, peppercorn, rosemary, carrot, vegetable oil, bay leaf, juniper berry, egg, celeriac, button mushroom, sage, leek, onion, potato, garlic

Oxtail with Vegetables and Mashed Potatoes

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Ingredients: butter, pastry flour, red wine, tomato paste, thyme, worcestershire, beef broth, oxtail, milk, celery, paprika, kohlrabi, carrot, bay leaf, juniper berry, parsley, mustard powder, parsnip, onion, potato, garlic, canola oil, nutmeg, cayenne

Beef Roulade with Cabbage and Dumplings

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Ingredients: butter, pastry flour, red wine, tomato paste, thyme, beef stew meat, bacon, beef stock, currant jelly, red cabbage, apple, cucumber, rosemary, vegetable oil, black mustard seed, bay leaf, egg, allspice, clove, vinegar, mustard seed, onion, potato, sugar, nutmeg