thyme, red wine, rosemary, beef broth & cinnamon recipes
5 recipes
Page 1
Greek Lamb Shanks
feedyoursoul2.com
Ingredients: beef broth, rosemary, red wine, cinnamon, thyme, lamb shank, celery, paprika, garlic powder, carrot, olive oil, onion, canned tomato, nutmeg
Spiced Wild Boar Shoulder with Polenta
lacucinaitaliana.com
Ingredients: beef broth, rosemary, red wine, cinnamon, thyme, wild boar, butter, celery, carrot, bay leaf, vanilla, cornmeal, olive oil, clove, tomato paste, onion
Braised Mediterranean Lamb Shanks with Vegetables
wideopeneats.com
Ingredients: beef broth, rosemary, red wine, cinnamon, thyme, lamb shank, lemon, paprika, garlic powder, carrot, bay leaf, olive oil, oregano, new potato, onion, canned tomato, garlic, nutmeg
Red Wine Braised Short Ribs with Parmesan Polenta and Roasted Delicata Squash
eatingeuropean.com
Ingredients: beef broth, rosemary, red wine, cinnamon, thyme, chicken stock, beef short ribs, parmesan, flour, celery, frying oil, fennel, extra virgin olive oil, carrot, polenta, bay leaf, tomato paste, onion, garlic, delicata squash
Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney
foodnetwork.com
Ingredients: beef broth, rosemary, red wine, cinnamon, thyme, pork loin, pork belly, butter, celery, lemon, peppercorn, white wine, ginger root, raisins, honey, carrot, bay leaf, parsley, dried fig, olive oil, clove, bell pepper, onion, sugar, garlic, scallion, chili flake, craisins