thyme, red wine vinegar, lemon, chicken breast & flour recipes

2 recipes

Page 1

Duncan Welgemoed’s peri peri chicken

gourmettraveller.com.au

Ingredients: chicken breast, flour, lemon, red wine vinegar, thyme, brown sugar, extra virgin olive oil, smoking wood, bay leaf, smoked paprika, apple cider vinegar, chile pepper, garlic

Restaurant Hubert's chicken fricassée

gourmettraveller.com.au

Ingredients: chicken breast, flour, lemon, red wine vinegar, thyme, chicken feet, chicken wings, butter, cream, celery, peppercorn, white wine, vegetable oil, bay leaf, parsley, olive oil, button mushroom, maitake, onion, sugar, garlic, tarragon