thyme, red wine vinegar, rosemary, bay leaf & red wine recipes
9 recipes
Page 1
Venison Loin Chop with Rosemary Spaetzle and Bakes Spaghetti Squash
greatchefs.com
Ingredients: red wine vinegar, rosemary, red wine, bay leaf, thyme, demi-glace, venison, ghee, flour, milk, butter, currant jelly, peppercorn, spaghetti squash, juniper berry, egg
Hasenpfeffer (German Rabbit Stew)
wideopeneats.com
Ingredients: red wine vinegar, rosemary, red wine, bay leaf, thyme, bacon, rabbit, flour, sour cream, peppercorn, shallot, juniper berry, allspice, clove, garlic, scallion
Greek beef stew with leaks
recipes.camp
Ingredients: red wine vinegar, rosemary, red wine, bay leaf, thyme, beef stew meat, coconut oil, celery, orange, carrot, parsley, olive oil, tomato paste, sage, cinnamon, leek, onion
Authentic German Sauerbraten Recipe
houseofnasheats.com
Ingredients: red wine vinegar, rosemary, red wine, bay leaf, thyme, beef broth, beef roast, ginger snaps, peppercorn, raisins, carrot, vegetable oil, juniper berry, clove, leek, onion, sugar, garlic
Short Ribs with Collards and Peppers
foodnetwork.com
Ingredients: red wine vinegar, rosemary, red wine, bay leaf, thyme, bacon, beef short ribs, flour, celery, red onion, collard greens, carrot, parsley, olive oil, tomato paste, bell pepper, onion, garlic, chili flake
Boeuf Bourguignon (Beef Burgundy) with porcini mushrooms
cuisineathome.com
Ingredients: red wine vinegar, rosemary, red wine, bay leaf, thyme, bacon, beef broth, beef roast, flour, butter, brandy, carrot, parsley, button mushroom, tomato paste, porcini, onion, pearl onion, garlic
Bacon Wrapped Pheasant with Red Cabbage
eatsmarter.com
Ingredients: red wine vinegar, rosemary, red wine, bay leaf, thyme, pheasant, bacon, ghee, white wine, red cabbage, apple, mugwort, lingonberry, olive oil, clove, cinnamon, onion, sugar, garlic
Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables
thehappyfoodie.co.uk
Ingredients: red wine vinegar, rosemary, red wine, bay leaf, thyme, venison, bread crumbs, butter, cream, currant jelly, celery, peppercorn, shallot, carrot, dijon mustard, celeriac, olive oil, tomato paste, leek, parsnip, turnip
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: red wine vinegar, rosemary, red wine, bay leaf, thyme, baguette, goat cheese, lemon, balsamic vinegar, brown sugar, ginger root, carrot, vegetable oil, celeriac, parsley, tomato paste, leek, lentils, onion, potato, garlic, vegetable broth, cayenne