thyme, red wine vinegar, rosemary, bay leaf & turnip recipes
2 recipes
Page 1
Beef cheeks with beetroot puree, confit baby beets and turnips ( SERVES 10 )
eatwell.co.nz
Ingredients: red wine vinegar, rosemary, bay leaf, thyme, turnip, beef stock, beef cheek, brown sugar, extra virgin olive oil, snow peas, olive oil, clove, cinnamon, beetroot, baby beets, star anise
Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables
thehappyfoodie.co.uk
Ingredients: red wine vinegar, rosemary, bay leaf, thyme, turnip, venison, bread crumbs, butter, cream, currant jelly, celery, peppercorn, shallot, red wine, carrot, dijon mustard, celeriac, olive oil, tomato paste, leek, parsnip