thyme, rosemary, butter, shallot & cognac recipes
9 recipes
Page 1
Wild Mushroom Toast
countryliving.com
Ingredients: butter, shallot, rosemary, thyme, cognac, chicken broth, parmesan, parsley, olive oil, button mushroom, garlic
Chanterelle-Cheddar-Maple Syrup Tartine (Open-Face Sandwich)
maplefromquebec.ca
Ingredients: butter, shallot, rosemary, thyme, cognac, bread, cream, cheddar, maple syrup, garlic, canola oil, wild mushroom
Chicken Breasts with Rosemary and Chanterelles and Roasted Garlic Potatoes
foodnetwork.com
Ingredients: butter, shallot, rosemary, thyme, cognac, chicken stock, chicken breast, white wine, chive, white pepper, olive oil, potato, garlic, canola oil, wild mushroom
Beef Stroganoff with Buttered Noodles
foodnetwork.com
Ingredients: butter, shallot, rosemary, thyme, cognac, beef short ribs, heavy cream, egg noodle, sour cream, extra virgin olive oil, dijon mustard, parsley, button mushroom, garlic, scallion
Roast Goose with Chestnut Stuffing
eatsmarter.com
Ingredients: butter, shallot, rosemary, thyme, cognac, beef sausage, goose, chicken stock, bread, chestnut, orange, apple, egg, parsley, nutmeg
Lobster Civet
greatchefs.com
Ingredients: butter, shallot, rosemary, thyme, cognac, lobster, veal stock, celery, white wine, salsify, red wine, carrot, chickpea flour, olive oil, port wine, garlic
Venison Stew
eatsmarter.com
Ingredients: butter, shallot, rosemary, thyme, cognac, bacon, venison, pastry flour, peppercorn, red wine, carrot, vegetable oil, bay leaf, button mushroom, onion, garlic
Oven-Roasted Pork Loin With Chanterelle-Mustard Sauce
crecipe.com
Ingredients: butter, shallot, rosemary, thyme, cognac, chicken stock, bacon, pork loin, heavy cream, lemon, red onion, red cabbage, apple, chive, red wine vinegar, vegetable oil, wholegrain mustard, dijon mustard, egg, parsley, german potato salad, orange juice, capers, apple cider vinegar, potato, garlic, wild mushroom
Cook Christmas dinner together
biggreenegg.eu
Ingredients: butter, shallot, rosemary, thyme, cognac, veal ribs, bacon, pork belly, veal stock, pork liver, wild boar, flour, milk, gruyere, creme fraiche, cream, yeast, cauliflower, orange, fennel, fleur de sel, coriander, fig, honey, red wine, juniper berry, egg, dried fig, olive oil, button mushroom, clove, sage, cinnamon, date, gin, green beans, star anise, potato, sugar, garlic, caraway