thyme, rosemary, dijon mustard, carrot & red wine recipes
7 recipes
Page 1
Slow Cooker Pot Roast
savorthebest.com
Ingredients: rosemary, red wine, carrot, dijon mustard, thyme, worcestershire, beef broth, beef roast, vegetable oil, bay leaf, parsley, cornstarch, onion, potato, garlic
Slow Cooker Italian Pot Roast
fromvalerieskitchen.com
Ingredients: rosemary, red wine, carrot, dijon mustard, thyme, worcestershire, beef broth, beef roast, celery, tomato sauce, basil, bay leaf, parsley, olive oil, onion, canned tomato, garlic
Rosemary and Mustard Chicken with Vegetable Bolognese
foodnetwork.com
Ingredients: rosemary, red wine, carrot, dijon mustard, thyme, chicken broth, chicken breast, mascarpone, butter, herbes de provence, extra virgin olive oil, shiitake mushroom, tomato paste, oregano, bell pepper, porcini, onion, garlic
Beef and Root Vegetable Stew
sweetcayenne.com
Ingredients: rosemary, red wine, carrot, dijon mustard, thyme, worcestershire, beef stock, beef roast, butter, cracked pepper, shallot, brown sugar, olive oil, butternut squash, tomato paste, cornstarch, turnip, garlic
Braised Short Rib Ragu
closetcooking.com
Ingredients: rosemary, red wine, carrot, dijon mustard, thyme, worcestershire, anchovy paste, beef short ribs, beef stock, parmesan, celery, bay leaf, parsley, olive oil, tomato paste, oregano, fennel seed, porcini, onion, garlic
Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables
thehappyfoodie.co.uk
Ingredients: rosemary, red wine, carrot, dijon mustard, thyme, venison, bread crumbs, butter, cream, currant jelly, celery, peppercorn, shallot, red wine vinegar, bay leaf, celeriac, olive oil, tomato paste, leek, parsnip, turnip
Slow Cooker Short Ribs
gethealthyu.com
Ingredients: rosemary, red wine, carrot, dijon mustard, thyme, chicken stock, worcestershire, anchovy paste, beef short ribs, parmesan, butter, celery, salsa, polenta, bay leaf, tomato paste, tomato, oregano, porcini, onion, garlic