thyme, rosemary, milk, chicken stock, garlic & rabbit recipes
2 recipes
Page 1
Braised rabbit with mustard-tarragon sauce and bread dumplings
kitchenstories.com
Ingredients: chicken stock, rabbit, milk, rosemary, thyme, garlic, hazelnut, flour, bread, butter, creme fraiche, white wine, shallot, brandy, vegetable oil, egg, tarragon, mustard
Roasted Rabbit with Olive Mashed Potatoes
eatsmarter.com
Ingredients: chicken stock, rabbit, milk, rosemary, thyme, garlic, butter, pastry flour, white wine, cherry tomato, shallot, green olives, carrot, bay leaf, juniper berry, allspice, celeriac, olive oil, sage, potato