thyme, sage, sweet potato, vegetable broth & wild mushroom recipes
2 recipes
Page 1
Butternut Squash Sweet Potato Bisque with Buttered Chanterelles
thekitchenpaper.com
Ingredients: sage, thyme, sweet potato, vegetable broth, wild mushroom, milk, butter, carrot, bay leaf, olive oil, butternut squash, leek, onion
Butternut Squash Sweet Potato Bisque with Buttered Chanterelles
thekitchenpaper.com
Ingredients: sage, thyme, sweet potato, vegetable broth, wild mushroom, milk, butter, carrot, bay leaf, olive oil, butternut squash, leek, onion