thyme, shallot, apple & pork fillet recipes

11 recipes

Page 1

Apple Topped Pork Medallions with Calvados Cream Sauce

thatskinnychickcanbake.com

Ingredients: pork fillet, shallot, apple, thyme, heavy cream, butter, apple brandy, sugar, cider

Rosemary Crusted Pork Tenderloin with Apple,Fennel,and Shallot

thekitchenmccabe.com

Ingredients: pork fillet, shallot, apple, thyme, fennel, rosemary, basil, parsley, olive oil

Pork Medallions with Apple

eatsmarter.com

Ingredients: pork fillet, shallot, apple, thyme, butter, lemon, white wine, confectioners’ sugar, canola oil

Spiced Pork Tenderloin with Sautéed Apples

thenovicechefblog.com

Ingredients: pork fillet, shallot, apple, thyme, butter, coriander, cinnamon, green cardamom, nutmeg, cider

Spiced Pork Tenderloin with Sautéed Apples

crecipe.com

Ingredients: pork fillet, shallot, apple, thyme, butter, cooking spray, cinnamon, coriander powder, nutmeg, cider

Cider-Braised Pork Roast and Apples

bhg.com

Ingredients: pork fillet, shallot, apple, thyme, chicken broth, tapioca starch, frying oil, sage, cooked rice, garlic, cider

Cider Braised Pork Tenderloin with Apples

savorthebest.com

Ingredients: pork fillet, shallot, apple, thyme, flour, butter, rosemary, olive oil, garlic, mustard, cider

Pork with Gingered Apples and Parsnips

acommunaltable.com

Ingredients: pork fillet, shallot, apple, thyme, almond, butter, honey, white pepper, sherry, parsnip, canola oil

Baked Pork Tenderloin with Apples

eatsmarter.com

Ingredients: pork fillet, shallot, apple, thyme, ghee, lemon, white wine, apple brandy, rosemary, honey, vegetable oil, cinnamon

Slow-Cooked Pork with Beets

superhealthykids.com

Ingredients: pork fillet, shallot, apple, thyme, soy sauce, brown sugar, ginger root, rice wine vinegar, cranberry, dijon mustard, olive oil, cinnamon, beetroot, onion, sweet potato, cayenne

Pork Tenderloin with Blueberry Compote

blueberrycouncil.org

Ingredients: pork fillet, shallot, apple, thyme, celery, white wine, extra virgin olive oil, dried blueberries, bay leaf, dijon mustard, olive oil, frisee, oregano, apple cider vinegar, wild rice, watercress, onion, garlic, tarragon, cider