thyme, shallot, bay leaf, celery, olive oil & orange recipes
4 recipes
Page 1
Slow-cooked lamb with white beans
womensweeklyfood.com.au
Ingredients: celery, shallot, orange, bay leaf, olive oil, thyme, lamb shoulder, peppercorn, cannellini beans, red wine, parsley, tomato paste, pumpkin, garlic
Wine stew
master-recipes.com
Ingredients: celery, shallot, orange, bay leaf, olive oil, thyme, beef stew meat, smoked pork, walnut, rosemary, red wine, carrot, clove, tomato paste, leek, garlic
Butternut Squash Soup with Cinnamon Whipped Cream and Fried Shallots
foodnetwork.com
Ingredients: celery, shallot, orange, bay leaf, olive oil, thyme, heavy cream, flour, white wine, frying oil, carrot, butternut squash, cinnamon, onion, potato, garlic, vegetable broth
Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes
eatsmarter.com
Ingredients: celery, shallot, orange, bay leaf, olive oil, thyme, lamb stock, leg of lamb, bread, butter, currant jelly, rosemary, red wine, carrot, vegetable oil, juniper berry, egg, parsley, tomato paste, onion, potato, mustard