thyme, shallot, button mushroom, dijon mustard & puff pastry recipes
10 recipes
Page 1
Pork Wellington
selfproclaimedfoodie.com
Ingredients: puff pastry, shallot, dijon mustard, button mushroom, thyme, prosciutto, pork fillet, butter, egg, olive oil
Mini Beef Wellington
savoryexperiments.com
Ingredients: puff pastry, shallot, dijon mustard, button mushroom, thyme, prosciutto, beef steak, butter, extra virgin olive oil, egg, garlic
How to Make Beef Wellington
wikihow.com
Ingredients: puff pastry, shallot, dijon mustard, button mushroom, thyme, prosciutto, beef steak, butter, egg, olive oil, garlic
Mini Beef Wellington
cookingtv-channel.com
Ingredients: puff pastry, shallot, dijon mustard, button mushroom, thyme, prosciutto, beef steak, butter, egg, olive oil, sherry, garlic
Mushroom Wellington
hellolittlehome.com
Ingredients: puff pastry, shallot, dijon mustard, button mushroom, thyme, flour, portobello mushroom, extra virgin olive oil, egg, cooking spray, onion, garlic
Easy Beef Wellington Recipe
magicskillet.com
Ingredients: puff pastry, shallot, dijon mustard, button mushroom, thyme, beef steak, veal stock, butter, madeira wine, peppercorn, frying oil, red wine, onion
Classic Beef Wellington
savoryexperiments.com
Ingredients: puff pastry, shallot, dijon mustard, button mushroom, thyme, prosciutto, beef steak, flour, butter, extra virgin olive oil, egg, cooking spray, garlic
Mushroom and Swiss Wellington Pie
foodnetwork.com
Ingredients: puff pastry, shallot, dijon mustard, button mushroom, thyme, beef roast, instant flour, swiss cheese, chive, red wine, egg, parsley, olive oil, garlic
Beef Wellington with Green Peppercorn Sauce
eatlittlebird.com
Ingredients: puff pastry, shallot, dijon mustard, button mushroom, thyme, chicken stock, prosciutto, beef steak, butter, cream, brandy, egg, parsley, olive oil, cornstarch, green peppercorn, garlic
Beef Pot Pies
crecipe.com
Ingredients: puff pastry, shallot, dijon mustard, button mushroom, thyme, beef stew meat, bacon, beef broth, flour, butter, celery, red wine, carrot, bay leaf, egg, parsley, olive oil, garlic