thyme, shallot, button mushroom, white wine & bread crumbs recipes
9 recipes
Page 1
Stuffed Mushrooms
bakedbree.com
Ingredients: bread crumbs, white wine, shallot, button mushroom, thyme, parmesan, cream cheese, parsley, garlic
Pork Wellington
eatsmarter.com
Ingredients: bread crumbs, white wine, shallot, button mushroom, thyme, pork fillet, ground pork, puff pastry, butter, vegetable oil, egg, garlic
Coquilles St. Jacques (Scallop Gratin)
entertainingwithbeth.com
Ingredients: bread crumbs, white wine, shallot, button mushroom, thyme, scallop, heavy cream, flour, gruyere, butter, lemon, bay leaf, parsley, leek
Roasted Ratatouille Gratin
spoonacular.com
Ingredients: bread crumbs, white wine, shallot, button mushroom, thyme, parmesan, zucchini, eggplant, rosemary, basil, olive oil, tomato, leek, bell pepper
Chicken burger
goodhousekeeping.com
Ingredients: bread crumbs, white wine, shallot, button mushroom, thyme, bacon, cooked chicken, bread, butter, lettuce, wholegrain mustard, egg, parsley, olive oil, pickle
Veal Roulades with Mushroom Stuffing in Vegetable Sauce
eatsmarter.com
Ingredients: bread crumbs, white wine, shallot, button mushroom, thyme, ground sausage, prosciutto, bacon, veal cutlet, beef broth, butter, carrot, egg, celeriac, parsley, onion
Vegetable-Topped Mussels with Chardonnay Cream
bhg.com
Ingredients: bread crumbs, white wine, shallot, button mushroom, thyme, mussel, heavy cream, baguette, sweet pepper, zucchini, bay leaf, parsley, curry, olive oil, leek, chili powder, garlic
Turbot with velvety paprika - Mushroom stuffing and green summer vegetables
elle-et-vire.com
Ingredients: bread crumbs, white wine, shallot, button mushroom, thyme, fish stock, milkfat, cream, fava beans, lemon, peppercorn, paprika, snow peas, bay leaf, white pepper, peas, parsley, asparagus, garlic
Scallops Bonne Femme and Spinach with Crispy Prosciutto
foodnetwork.com
Ingredients: bread crumbs, white wine, shallot, button mushroom, thyme, scallop, chicken stock, prosciutto, flour, baguette, butter, cream, hot sauce, extra virgin olive oil, basil, parsley, spinach, garlic, nutmeg