thyme, shallot, cream, bay leaf & rosemary recipes

2 recipes

Page 1

Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables

thehappyfoodie.co.uk

Ingredients: cream, shallot, rosemary, bay leaf, thyme, venison, bread crumbs, butter, currant jelly, celery, peppercorn, red wine vinegar, red wine, carrot, dijon mustard, celeriac, olive oil, tomato paste, leek, parsnip, turnip

HONEYCOMB CANNELLONI Recipe - (4.7/5)

keyingredient.com

Ingredients: cream, shallot, rosemary, bay leaf, thyme, parmesan, sour cream, cannelloni, lemon, basil, red wine, carrot, vegetable oil, olive oil, button mushroom, oregano, spinach, pasta sauce, canned tomato, garlic, canned chickpea, nutmeg