thyme, shallot, cream, flour & veal steak recipes
2 recipes
Page 1
French in a Flash: Veal Stew Forestière Recipe
seriouseats.com
Ingredients: veal steak, flour, cream, shallot, thyme, prosciutto, beef stock, butter, shiitake mushroom, olive oil, sherry, garlic
French in a Flash: Veal Stew Forestière Recipe
seriouseats.com
Ingredients: veal steak, flour, cream, shallot, thyme, prosciutto, beef stock, butter, shiitake mushroom, olive oil, sherry, garlic