thyme, shallot, cream, olive oil & veal steak recipes
2 recipes
Page 1
French in a Flash: Veal Stew Forestière Recipe
seriouseats.com
Ingredients: veal steak, cream, shallot, olive oil, thyme, prosciutto, beef stock, flour, butter, shiitake mushroom, sherry, garlic
French in a Flash: Veal Stew Forestière Recipe
seriouseats.com
Ingredients: veal steak, cream, shallot, olive oil, thyme, prosciutto, beef stock, flour, butter, shiitake mushroom, sherry, garlic