thyme, shallot, cream & tarragon recipes

9 recipes

Page 1

Shallot and Mushroom Pork Tenderloin

thekittchen.com

Ingredients: cream, shallot, thyme, tarragon, chicken broth, pork fillet, flour, butter, white wine, wholegrain mustard, button mushroom, garlic

Beef Tenderloin with Gravy

thekittchen.com

Ingredients: cream, shallot, thyme, tarragon, beef steak, beef broth, flour, butter, white wine, wholegrain mustard, button mushroom, garlic

Guinea fowl cooked with Riesling and chanterelles

bbc.co.uk

Ingredients: cream, shallot, thyme, tarragon, chicken stock, guinea fowl, butter, lemon, white wine, tenderstem broccoli, bay leaf, onion, wild mushroom

Mark's Chicken, Mushroom & Bacon Casserole: Today

rte.ie

Ingredients: cream, shallot, thyme, tarragon, chicken stock, bacon, chicken thighs, flour, butter, portobello mushroom, bay leaf, leek, garlic, canola oil

One-pot Creamy Chicken Casserole

supergoldenbakes.com

Ingredients: cream, shallot, thyme, tarragon, chicken leg, bacon, butter, lemon, honey, dijon mustard, olive oil, new potato, garlic, english mustard, cider

Chicken blanquette with roasted shallots and fresh garden peas

bbc.co.uk

Ingredients: cream, shallot, thyme, tarragon, chicken breast, flour, butter, carrot, bay leaf, egg, peas, olive oil, button mushroom, leek, onion, garlic

Roast chicken with forty cloves of garlic

bbc.co.uk

Ingredients: cream, shallot, thyme, tarragon, chicken stock, chicken breast, bacon, baguette, butter, lemon, vermouth, kale, bay leaf, potato, garlic, scallion, sunflower oil

Rib-eye with hot-mustard coleslaw, bone marrow and pepper sauce

gourmettraveller.com.au

Ingredients: cream, shallot, thyme, tarragon, soup bones, beef steak, veal stock, sour cream, butter, lemon, brandy, cabbage, field mushroom, carrot, white pepper, olive oil, onion, garlic, english mustard

Roast Goat

eatsmarter.com

Ingredients: cream, shallot, thyme, tarragon, veal stock, goat meat, sour cream, butter, white wine, zucchini, snow peas, rosemary, carrot, celeriac, olive oil, port wine, leek, garlic, scallion, nutmeg