Ingredients: fish stock, heavy cream, shallot, thyme, salmon, butter, olive oil, champagne, sugar
Sea Bass with Potato Topping
eatsmarter.com
Ingredients: fish stock, heavy cream, shallot, thyme, bacon, sea bass, butter, pastry flour, lemon, white wine, potato, garlic
Saffron Mussel Soup
myrecipes.com
Ingredients: fish stock, heavy cream, shallot, thyme, mussel, butter, celery, white wine, carrot, bay leaf, leek, saffron, garlic, nutmeg
Ham-Wrapped Monkfish with Mixed Vegetables
eatsmarter.com
Ingredients: fish stock, heavy cream, shallot, thyme, deli ham, monkfish, lemon, white wine, parsley, olive oil, tomato, bell pepper, scallion, vegetable broth
Sole Rolls with Vegetable Filling
eatsmarter.com
Ingredients: fish stock, heavy cream, shallot, thyme, sole, bread crumbs, butter, cream cheese, lemon, eggplant, chive, carrot, egg, olive oil, bell pepper, dry vermouth
Fish with Lentils
eatsmarter.com
Ingredients: fish stock, heavy cream, shallot, thyme, bacon, cod, ghee, butter, creme fraiche, balsamic vinegar, jalapeno, button mushroom, tomato paste, sugar, garlic, green lentils
Brook Trout Roulade Stuffed with Apple and Horseradish
eatsmarter.com
Ingredients: fish stock, heavy cream, shallot, thyme, trout, baguette, butter, horseradish, lemon, dill, apple, olive oil, cress, potato, chili flake, cider
Perch with Potato Crust, Carrots and Beer Sauce
eatsmarter.com
Ingredients: fish stock, heavy cream, shallot, thyme, perch, butter, beer, peppercorn, white wine, carrot, bay leaf, egg, dry vermouth, potato, sugar, garlic, nutmeg
Herb-Macadamia Crusted Monkfish with Pearl Barley Risotto
yummly.com
Ingredients: fish stock, heavy cream, shallot, thyme, monkfish, macadamia, flour, pearl barley, lemon, orange, rosemary, parsley, olive oil, saffron, garlic, chili flake, chervil
Dungeness Crab Bisque
foodnetwork.com
Ingredients: fish stock, heavy cream, shallot, thyme, crab, celery, lemon, white wine, carrot, bay leaf, parsley, olive oil, tomato paste, tomato, garlic, tarragon, cognac, cayenne
Rare Seared Tuna and Scallop, Taro Root Chips and Sea Urchin Sauce