thyme, shallot, leek & celeriac recipes

9 recipes

Page 1

Cabbage Timbale Of Celeriac: Denis Cotter

rte.ie

Ingredients: shallot, celeriac, leek, thyme, butter, cream, chestnut, cabbage, egg, garlic, mustard, cider, wild mushroom

Shelled Bean and Swiss Chard Panzanella

bonappetit.com

Ingredients: shallot, celeriac, leek, thyme, bread, carrot, chard, cranberry, bay leaf, olive oil, radish, apple cider vinegar, thai chile pepper, garlic

Roast Partridge with Onion Sauce

eatsmarter.com

Ingredients: shallot, celeriac, leek, thyme, pheasant, chicken broth, heavy cream, celery, red wine, carrot, olive oil, button mushroom, tomato paste, vegetable broth, nutmeg

Roast Leg of Lamb with Vegetables

eatsmarter.com

Ingredients: shallot, celeriac, leek, thyme, leg of lamb, beef broth, bread crumbs, sun-dried tomatoes in oil, rosemary, red wine, carrot, olive oil, tomato, black olives, onion, garlic

Fish and Bulgur Soup

eatsmarter.com

Ingredients: shallot, celeriac, leek, thyme, fish stock, cod, bulgur, lemon, white wine, cherry tomato, carrot, parsley, olive oil, capers, fennel seed, garlic, vegetable broth

Roast of Veal with Pearl Barley Risotto

eatsmarter.com

Ingredients: shallot, celeriac, leek, thyme, veal broth, veal steak, pine nut, parmesan, pearl barley, white wine, green olives, carrot, vegetable oil, parsley, olive oil, capers, onion, garlic, vegetable broth

Roast Goat

eatsmarter.com

Ingredients: shallot, celeriac, leek, thyme, veal stock, goat meat, sour cream, butter, cream, white wine, zucchini, snow peas, rosemary, carrot, olive oil, port wine, garlic, tarragon, scallion, nutmeg

Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables

thehappyfoodie.co.uk

Ingredients: shallot, celeriac, leek, thyme, venison, bread crumbs, butter, cream, currant jelly, celery, peppercorn, red wine vinegar, rosemary, red wine, carrot, bay leaf, dijon mustard, olive oil, tomato paste, parsnip, turnip

Stuffed Veal with Cabbage Roulades

eatsmarter.com

Ingredients: shallot, celeriac, leek, thyme, lard, veal steak, pork liver, bread crumbs, heavy cream, bread, butter, pastry flour, horseradish, celery, white wine, cabbage, rosemary, carrot, bay leaf, juniper berry, egg, parsley, clove, garlic