thyme, shallot, lemon, parmesan, flour & catfish recipes

1 recipes

Page 1

Panéed Catfish with Crayfish Stuffing in an Herb Butter Sauce

greatchefs.com

Ingredients: catfish, parmesan, flour, lemon, shallot, thyme, crawfish, fish stock, bread crumbs, ghee, heavy cream, milk, butter, celery, white wine, garlic powder, bay leaf, white pepper, egg, margarine, oregano, onion powder, bell pepper, onion, garlic, scallion, cayenne