thyme, shallot, lemon, parmesan, garlic, white wine & fish stock recipes
1 recipes
Page 1
Panéed Catfish with Crayfish Stuffing in an Herb Butter Sauce
greatchefs.com
Ingredients: fish stock, parmesan, lemon, white wine, shallot, thyme, garlic, crawfish, catfish, bread crumbs, ghee, heavy cream, flour, milk, butter, celery, garlic powder, bay leaf, white pepper, egg, margarine, oregano, onion powder, bell pepper, onion, scallion, cayenne