thyme, shallot, lemon, parsley, bell pepper & onion recipes
8 recipes
Page 1
Piperade frittata with shallot and herb salad
gourmettraveller.com.au
Ingredients: lemon, shallot, parsley, bell pepper, thyme, onion, creme fraiche, basil, egg, olive oil, clove, cinnamon, star anise, garlic
GRILLED FILET MIGNON WITH HERB BUTTER
2cookinmamas.com
Ingredients: lemon, shallot, parsley, bell pepper, thyme, onion, beef steak, butter, zucchini, rosemary, basil, button mushroom, sage, oregano, summer squash, garlic
Polenta Slices with Onion Salsa
eatsmarter.com
Ingredients: lemon, shallot, parsley, bell pepper, thyme, onion, parmesan, creme fraiche, sun-dried tomatoes in oil, white wine, zucchini, green olives, cornmeal, olive oil, capers, garlic, vegetable broth
Grilled Whole Red Snapper with
winemag.com
Ingredients: lemon, shallot, parsley, bell pepper, thyme, onion, red snapper, zucchini, fennel, eggplant, extra virgin olive oil, white pepper, olive oil, tomato, oregano, summer squash, garlic, chili flake
Cod Croquettes, Sweet Red Pepper Gravy, and Mashed Potatoes with Spinach
foodnetwork.com
Ingredients: lemon, shallot, parsley, bell pepper, thyme, onion, chicken stock, cod, bread crumbs, flour, butter, cream, celery, vegetable oil, egg, spinach, seafood seasoning, potato, garlic
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: lemon, shallot, parsley, bell pepper, thyme, onion, shrimp, worcestershire, shrimp stock, pork fat, flour, celery, tomato sauce, hot sauce, red wine, bay leaf, tomato paste, sugar, canned tomato, cooked rice, garlic
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: lemon, shallot, parsley, bell pepper, thyme, onion, shrimp, worcestershire, shrimp stock, pork fat, flour, celery, tomato sauce, hot sauce, red wine, bay leaf, tomato paste, sugar, canned tomato, cooked rice, garlic
Build-Your-Own Shish Kabobs
foodnetwork.com
Ingredients: lemon, shallot, parsley, bell pepper, thyme, onion, shrimp, chicken breast, beef steak, soy sauce, balsamic vinegar, cherry tomato, orange, zucchini, rosemary, corn cob, bay leaf, dijon mustard, olive oil, button mushroom, new potato, garlic, tarragon, lime, canola oil, chili flake