thyme, shallot, lemon, parsley, butter & canola oil recipes

9 recipes

Page 1

Crispy Sous-Vide Chicken Thighs With Mustard-Wine Pan Sauce Recipe

seriouseats.com

Ingredients: butter, lemon, shallot, parsley, thyme, canola oil, chicken thighs, white wine, wholegrain mustard

Chicken and Carrots with Lemon Butter Sauce

myrecipes.com

Ingredients: butter, lemon, shallot, parsley, thyme, canola oil, chicken stock, chicken breast, white wine, carrot

Goat Cheese and Herb Stuffed Chicken Breasts

foodnetwork.com

Ingredients: butter, lemon, shallot, parsley, thyme, canola oil, chicken breast, goat cheese, dijon mustard, egg, garlic, tarragon

Goat Cheese and Herb Stuffed Chicken Breasts

foodnetwork.com

Ingredients: butter, lemon, shallot, parsley, thyme, canola oil, chicken breast, goat cheese, dijon mustard, egg, garlic, tarragon

WARMED WILD MUSHROOM SALAD WITH FRISEE, ANCHOVY VINAIGRETTE, AND FRESH PARSLEY

chefspencil.com

Ingredients: butter, lemon, shallot, parsley, thyme, canola oil, canned anchovy, parmesan, dijon mustard, olive oil, frisee, garlic, wild mushroom

Catalan Saute of Chicken with Sausage, Capers & Herbs

eatingwell.com

Ingredients: butter, lemon, shallot, parsley, thyme, canola oil, chicken broth, chicken leg, turkey sausage, white wine, rosemary, cornstarch, capers, tomato, garlic

Catalan Saute of Chicken with Sausage, Capers & Herbs

eatingwell.com

Ingredients: butter, lemon, shallot, parsley, thyme, canola oil, chicken broth, chicken leg, turkey sausage, white wine, rosemary, cornstarch, capers, tomato, garlic

Venison and Asparagus-Pea Risotto

eatsmarter.com

Ingredients: butter, lemon, shallot, parsley, thyme, canola oil, chicken broth, canned anchovy, venison, parmesan, white wine, fleur de sel, carrot, peas, olive oil, capers, mint, asparagus, risotto rice, garlic

Roast chicken with waffles

bbc.co.uk

Ingredients: butter, lemon, shallot, parsley, thyme, canola oil, chicken stock, chicken breast, flour, milk, peppercorn, white wine, baking powder, fleur de sel, rosemary, honey, carrot, bay leaf, egg, button mushroom, tomato, sugar, garlic