thyme, shallot, lemon, parsley, olive oil & clam recipes
5 recipes
Page 1
Slow-Cooker Clams with Bacon, Leeks & White Wine
eatingwell.com
Ingredients: clam, lemon, shallot, parsley, olive oil, thyme, bacon, clam juice, baguette, white wine, leek
Lemon, parsley and spinach clams on toast
deliciousmagazine.co.uk
Ingredients: clam, lemon, shallot, parsley, olive oil, thyme, sourdough bread, sour cream, butter, white wine, spinach, garlic
Baked Stuffed Clams
louisianacookin.com
Ingredients: clam, lemon, shallot, parsley, olive oil, thyme, salami, bread crumbs, parmesan, butter, white wine, onion, garlic, chili flake
Clint Eastwood's Spaghetti Western
cdkitchen.com
Ingredients: clam, lemon, shallot, parsley, olive oil, thyme, scallop, prawns, mussel, anchovy paste, fish stock, spaghetti, heavy cream, celery, brandy, artichoke, bay leaf, anise liqueur, tomato paste, saffron, bell pepper, garlic
Legasea Lobster Bake
thedailymeal.com
Ingredients: clam, lemon, shallot, parsley, olive oil, thyme, shrimp, lobster, scallop, mussel, clam juice, butter, chili-garlic sauce, tomato sauce, white wine, cherry tomato, paprika, fennel, corn cob, oregano, potato, garlic, chili flake, old bay seasoning