thyme, shallot, lemon, white wine & tarragon recipes
12 recipes
Page 1
Shrimp scampi
weightwatchers.com
Ingredients: lemon, white wine, shallot, thyme, tarragon, shrimp, butter, parsley, olive oil, garlic
How to make a good béarnaise sauce?
gourmandasia.com
Ingredients: lemon, white wine, shallot, thyme, tarragon, butter, white wine vinegar, bay leaf, egg, chervil
White Wine Steamed Mussels
spoonforkbacon.com
Ingredients: lemon, white wine, shallot, thyme, tarragon, mussel, fish stock, baguette, butter, cherry tomato, parsley, garlic
Poached Albacore with Fennel, Apple, and Radish Salad
myrecipes.com
Ingredients: lemon, white wine, shallot, thyme, tarragon, canned tuna, fennel, apple, extra virgin olive oil, dijon mustard, radish, arugula, garlic
Guinea fowl cooked with Riesling and chanterelles
bbc.co.uk
Ingredients: lemon, white wine, shallot, thyme, tarragon, chicken stock, guinea fowl, butter, cream, tenderstem broccoli, bay leaf, onion, wild mushroom
Creamy Mushroom Chicken
thekittchen.com
Ingredients: lemon, white wine, shallot, thyme, tarragon, chicken broth, chicken breast, flour, milk, butter, button mushroom, spinach, garlic, mustard
Coq au Riesling
foodandwine.com
Ingredients: lemon, white wine, shallot, thyme, tarragon, chicken leg, chicken stock, butter, creme fraiche, celery, extra virgin olive oil, mixed mushrooms, carrot, onion, canola oil
Classic Remix: Coq Au Riesling Recipe
foodrepublic.com
Ingredients: lemon, white wine, shallot, thyme, tarragon, chicken leg, chicken stock, butter, creme fraiche, celery, extra virgin olive oil, mixed mushrooms, carrot, onion, canola oil
Bread Dumplings with Mushroom Cream Sauce
eatsmarter.com
Ingredients: lemon, white wine, shallot, thyme, tarragon, bacon, ghee, heavy cream, milk, bread, butter, pastry flour, egg, parsley, button mushroom, onion
Dungeness Crab Bisque
foodnetwork.com
Ingredients: lemon, white wine, shallot, thyme, tarragon, crab, fish stock, heavy cream, celery, carrot, bay leaf, parsley, olive oil, tomato paste, tomato, garlic, cognac, cayenne
Duck raviolo with finger lime beurre blanc and caramelised Brussels sprouts
gourmettraveller.com.au
Ingredients: lemon, white wine, shallot, thyme, tarragon, duck breast, chicken stock, thickened cream, flour, butter, duck egg, peppercorn, champagne vinegar, chard, finger lime, egg, rock salt, olive oil, clove, mandarin, sugar, brussels sprout
Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce
greatchefs.com
Ingredients: lemon, white wine, shallot, thyme, tarragon, scallop, chicken stock, salmon roe, heavy cream, milk, butter, cheddar, zucchini, chive, rosemary, champagne vinegar, vegetable oil, egg, parsley, olive oil, cream of tartar, grits, summer squash, garlic