Thyme And Shallot And Nutmeg And White Wine Recipes

Ingredients: white wine, shallot, thyme, nutmeg, bacon, beef broth, parmesan, flour, baguette, gruyere, butter, red onion, bay leaf, sherry, sugar, garlic

Perch with Potato Crust, Carrots and Beer Sauce

eatsmarter.com

Ingredients: white wine, shallot, thyme, nutmeg, perch, fish stock, heavy cream, butter, beer, peppercorn, carrot, bay leaf, egg, dry vermouth, potato, sugar, garlic

Fish Pâté

greatchefs.com

Ingredients: white wine, shallot, thyme, nutmeg, trout, crab, heavy cream, flour, milk, butter, bay leaf, egg, parsley, olive oil, tarragon, lime, cayenne

Wild Game Paté with Soup

eatsmarter.com

Ingredients: white wine, shallot, thyme, nutmeg, chicken stock, brisket, venison, ghee, peppercorn, rosemary, carrot, vegetable oil, bay leaf, juniper berry, allspice, celeriac, onion, garlic

Cannelloni with Shrimp and Lentils

lacucinaitaliana.com

Ingredients: white wine, shallot, thyme, nutmeg, shrimp, flour, milk, butter, cannelloni, lemon, olive oil, tomato, lentils, mixed vegetable, chile pepper, garlic, cognac, vegetable broth

Scallops Bonne Femme and Spinach with Crispy Prosciutto

foodnetwork.com

Ingredients: white wine, shallot, thyme, nutmeg, scallop, chicken stock, prosciutto, bread crumbs, flour, baguette, butter, cream, hot sauce, extra virgin olive oil, basil, parsley, button mushroom, spinach, garlic

Roast Goat

eatsmarter.com

Ingredients: white wine, shallot, thyme, nutmeg, veal stock, goat meat, sour cream, butter, cream, zucchini, snow peas, rosemary, carrot, celeriac, olive oil, port wine, leek, garlic, tarragon, scallion

Mousseline of Redfish Nantua

greatchefs.com

Ingredients: white wine, shallot, thyme, nutmeg, crawfish, red snapper, fish stock, heavy cream, flour, butter, brandy, carrot, bay leaf, egg, parsley, olive oil, tomato paste, onion, garlic, cayenne

Lobster Thermidor

foodnetwork.com

Ingredients: white wine, shallot, thyme, nutmeg, lobster, chicken stock, beef steak, heavy cream, flour, milk, butter, celery, brandy, basil, carrot, bay leaf, egg, parsley, olive oil, tomato paste, baby greens, onion, potato, garlic, tarragon

Fried sea and land cannelloni with amatriciana sauce

academiabarilla.it

Ingredients: white wine, shallot, thyme, nutmeg, prawns, guanciale, bread crumbs, parmesan, flour, lasagna, milk, butter, feta, frying oil, extra virgin olive oil, chive, egg, parsley, tomato paste, porcini, onion, chile pepper, potato, sugar, garlic, cognac