thyme, shallot, olive oil, parsley, celery & orange recipes
3 recipes
Page 1
Slow-cooked lamb with white beans
womensweeklyfood.com.au
Ingredients: celery, shallot, orange, parsley, olive oil, thyme, lamb shoulder, peppercorn, cannellini beans, red wine, bay leaf, tomato paste, pumpkin, garlic
Confit of Pheasant Terrine with Chestnuts, Poached Figs and Hazelnut
sousvidetools.com
Ingredients: celery, shallot, orange, parsley, olive oil, thyme, pheasant, prosciutto, hazelnut, chestnut, dessert wine, honey, shiitake mushroom, carrot, vegetable oil, dried fig, garlic
Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes
eatsmarter.com
Ingredients: celery, shallot, orange, parsley, olive oil, thyme, lamb stock, leg of lamb, bread, butter, currant jelly, rosemary, red wine, carrot, vegetable oil, bay leaf, juniper berry, egg, tomato paste, onion, potato, mustard