thyme, shallot, parmesan, potato & rosemary recipes
11 recipes
Page 1
Two Cheese Potato Galette
honestcooking.com
Ingredients: parmesan, shallot, rosemary, thyme, potato, gruyere, butter
Two Cheese Potato Galette
potatogoodness.com
Ingredients: parmesan, shallot, rosemary, thyme, potato, gruyere, butter
Cheesy Potato Galette
thatskinnychickcanbake.com
Ingredients: parmesan, shallot, rosemary, thyme, potato, gruyere, butter
Suvir Saran's Farro and Mushroom Burgers Recipe
seriouseats.com
Ingredients: parmesan, shallot, rosemary, thyme, potato, farro, butter, panko, white wine, extra virgin olive oil, button mushroom
Potato Roulades with Chanterelles
eatsmarter.com
Ingredients: parmesan, shallot, rosemary, thyme, potato, butter, pastry flour, egg, parsley, olive oil, garlic, nutmeg, wild mushroom
Beet and Potato Soup with Meatballs and Parmesan
eatsmarter.com
Ingredients: parmesan, shallot, rosemary, thyme, potato, mixed ground meat, bread, brown mustard, vegetable oil, egg, beetroot, vegetable broth, caraway
Beef Filets with Red Wine Sauce and Roasted Veggie Fries
crecipe.com
Ingredients: parmesan, shallot, rosemary, thyme, potato, beef steak, beef broth, butter, baby carrot, red wine, dijon mustard, cornmeal, olive oil, garlic
Farmer's Pie
food52.com
Ingredients: parmesan, shallot, rosemary, thyme, potato, milk, butter, white wine, red wine vinegar, carrot, olive oil, lentils, onion, garlic, vegetable broth, wild mushroom
Wine Braised Beef Short Ribs with Parsnip Mash
littleferrarokitchen.com
Ingredients: parmesan, shallot, rosemary, thyme, potato, beef short ribs, beef stock, greek yogurt, flour, celery, red wine, carrot, grapeseed oil, bay leaf, tomato paste, parsnip, garlic
Le Berger's Pie
food52.com
Ingredients: parmesan, shallot, rosemary, thyme, potato, chicken stock, duck confit, flour, milk, celery, cauliflower, carrot, peas, parsley, tomato paste, parsnip, pearl onion, garlic
Best End of Lamb with Potatoes
eatsmarter.com
Ingredients: parmesan, shallot, rosemary, thyme, potato, rack of lamb, bread crumbs, butter, zucchini, savory herb, vegetable oil, egg, peas, parsley, leek, green beans, mint, mustard