Thyme And Shallot And Red Wine And Canola Oil Recipes

Roasted Beef Tenderloin with Red Wine Butter Sauce Recipe | Cook the Book

seriouseats.com

Ingredients: shallot, red wine, thyme, canola oil, beef steak, butter, peppercorn, red wine vinegar

Cook the Book: Roasted Beef Tenderloin with Red Wine Butter Sauce

seriouseats.com

Ingredients: shallot, red wine, thyme, canola oil, beef steak, butter, peppercorn, red wine vinegar

Roasted Salmon with Oyster Mushrooms in Red Wine

foodandwine.com

Ingredients: shallot, red wine, thyme, canola oil, chicken broth, salmon, butter, oyster mushroom, garlic

Reverse Sear Beef Tenderloin with Blueberry Sauce

savoryexperiments.com

Ingredients: shallot, red wine, thyme, canola oil, beef steak, hazelnut, butter, balsamic vinegar, brown sugar, blueberry

Pan-Seared Steaks with Red Wine Sauce

today.com

Ingredients: shallot, red wine, thyme, canola oil, beef steak, beef stock, butter, rosemary, olive oil, garlic

Jalapeño Bison Burgers with Mushrooms

deliciousliving.com

Ingredients: shallot, red wine, thyme, canola oil, ground bison, worcestershire, provolone, jalapeno, olive oil, button mushroom, garlic

Lamb Steak Frites

foodandwine.com

Ingredients: shallot, red wine, thyme, canola oil, chicken stock, boneless lamb, butter, french fries, cumin, fennel seed, garlic

Eric Ripert's Seared Skirt Steak and Spinach Salad with Red Wine-Shallot Vinaigrette Recipe

seriouseats.com

Ingredients: shallot, red wine, thyme, canola oil, beef steak, peppercorn, extra virgin olive oil, red wine vinegar, parsley, button mushroom, baby greens

Fillet Steak with Pear and Hollersoße

eatsmarter.com

Ingredients: shallot, red wine, thyme, canola oil, beef steak, butter, lemon, balsamic vinegar, elderberry, honey, pear, marsala wine, sugar

Seitan of Love with Puff Pastry Hearts

godairyfree.org

Ingredients: shallot, red wine, thyme, canola oil, flour, puff pastry, seitan, celery, tomato juice, carrot, parsley, button mushroom, margarine, dark chocolate chips

How to make Venison Steak ‘Bourguignon’

farmison.com

Ingredients: shallot, red wine, thyme, canola oil, chicken stock, pancetta, venison, butter, currant jelly, cracked pepper, balsamic vinegar, button mushroom, cornstarch, prunes, garlic

Neven's Classic Beef Bourguignon

rte.ie

Ingredients: shallot, red wine, thyme, canola oil, pancetta, beef steak, beef stock, flour, bread, butter, celery, brandy, carrot, bay leaf, chestnut mushroom

How to make Venison Haunch ‘Bourguignon’

farmison.com

Ingredients: shallot, red wine, thyme, canola oil, chicken stock, pancetta, venison, butter, currant jelly, cracked pepper, balsamic vinegar, parsley, button mushroom, cornstarch, prunes, garlic

Red Wine Chicken

eatsmarter.com

Ingredients: shallot, red wine, thyme, canola oil, chicken broth, chicken breast, bacon, pastry flour, celery, balsamic vinegar, red cabbage, brown sugar, carrot, bay leaf, parsley, garlic

Beef flank, Kenya green beans, shallots and chives Porto butter, parsnip puree and sauce marchand de vin.

ateliersetsaveurs.com

Ingredients: shallot, red wine, thyme, canola oil, demi-glace, beef steak, butter, cream, fleur de sel, chive, red wine vinegar, white pepper, port wine, green beans, parsnip, nutmeg

Venison with Chanterelles and Blueberries

eatsmarter.com

Ingredients: shallot, red wine, thyme, canola oil, chicken stock, venison, milk, butter, pastry flour, blueberry, rosemary, egg, parsley, olive oil, garlic, wild mushroom

Roast duck with layered potato cake and spring onion, radish and watercress salad

olivemagazine.com

Ingredients: shallot, red wine, thyme, canola oil, duck, chicken stock, duck fat, coriander, rosemary, honey, vegetable oil, radish, apple cider vinegar, new potato, watercress, garlic, scallion, english mustard

Braised Chicken and Mushroom Ragu

joythebaker.com

Ingredients: shallot, red wine, thyme, canola oil, chicken stock, boneless skinless chicken thighs, parmesan, ditalini, celery, rosemary, carrot, parsley, olive oil, button mushroom, tomato paste, tomato, porcini, garlic, chili flake

Skirt Steak with Caramelized Shallots

leitesculinaria.com

Ingredients: shallot, red wine, thyme, canola oil, beef steak, beef stock, butter, peppercorn, extra virgin olive oil, chive, carrot, bay leaf, parsley, button mushroom, leek, watercress, onion, garlic, tarragon, chervil