thyme, shallot, rosemary, butter, egg & tarragon recipes
3 recipes
Page 1
Steak frites with bearnaise sauce
gourmettraveller.com.au
Ingredients: butter, shallot, rosemary, egg, thyme, tarragon, beef sirloin, ghee, extra virgin olive oil, chive, white wine vinegar, bay leaf, parsley, olive oil, watercress, potato, garlic
Braised rabbit with mustard-tarragon sauce and bread dumplings
kitchenstories.com
Ingredients: butter, shallot, rosemary, egg, thyme, tarragon, chicken stock, rabbit, hazelnut, flour, milk, bread, creme fraiche, white wine, brandy, vegetable oil, garlic, mustard
Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce
greatchefs.com
Ingredients: butter, shallot, rosemary, egg, thyme, tarragon, scallop, chicken stock, salmon roe, heavy cream, milk, cheddar, lemon, white wine, zucchini, chive, champagne vinegar, vegetable oil, parsley, olive oil, cream of tartar, grits, summer squash, garlic