thyme, shallot, tomato, olive oil, carrot & prawns recipes
2 recipes
Page 1
Turkish-style mussel and prawn pilaki with parsley salad
gourmettraveller.com.au
Ingredients: prawns, shallot, carrot, olive oil, tomato, thyme, chicken stock, mussel, arabic bread, celery, lemon, dill, extra virgin olive oil, sumac, parsley, tomato paste, onion, potato, sugar, garlic
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: prawns, shallot, carrot, olive oil, tomato, thyme, scallop, fish stock, gruyere, cream, celery, herbes de provence, white wine, brandy, fennel, grapeseed oil, bay leaf, parsley, tomato paste, saffron, bell pepper, potato, garlic