thyme, short-cut pasta, parmesan, heavy cream & extra virgin olive oil recipes
10 recipes
Page 1
Roasted Carrot Cream Pasta
spoonacular.com
Ingredients: parmesan, heavy cream, short-cut pasta, extra virgin olive oil, thyme, carrot, garlic
Pasta with Slow Roasted Cherry Tomatoes and Cream
highlandsranchfoodie.com
Ingredients: parmesan, heavy cream, short-cut pasta, extra virgin olive oil, thyme, butter, cherry tomato, shallot, basil
Creamy Pasta with Cherry Tomatoes
pastafits.org
Ingredients: parmesan, heavy cream, short-cut pasta, extra virgin olive oil, thyme, butter, cherry tomato, shallot, basil
Pasta with Veal in Lemon Sauce
2sistersrecipes.com
Ingredients: parmesan, heavy cream, short-cut pasta, extra virgin olive oil, thyme, veal cutlet, butter, lemon, parsley, garlic
Asparagus & Parmesan Pasta with a Fried Egg
foxeslovelemons.com
Ingredients: parmesan, heavy cream, short-cut pasta, extra virgin olive oil, thyme, lemon, egg, leek, asparagus, chili flake
Pasta with Creamy Beet Sauce
bellyfull.net
Ingredients: parmesan, heavy cream, short-cut pasta, extra virgin olive oil, thyme, white wine, balsamic vinegar, beetroot, sugar, garlic, vegetable broth
Pasta with Prosciutto and Peas
parmacrown.com
Ingredients: parmesan, heavy cream, short-cut pasta, extra virgin olive oil, thyme, prosciutto, butter, lemon, white truffle oil, shallot, bay leaf, peas, garlic
Spicy Creamy Shrimp Pasta
highlandsranchfoodie.com
Ingredients: parmesan, heavy cream, short-cut pasta, extra virgin olive oil, thyme, shrimp, spaghetti, lemon, white wine, paprika, parsley, onion, garlic, cayenne
Pasta With Homemade Ricotta & Oven Roasted Tomatoes
italianfoodforever.com
Ingredients: parmesan, heavy cream, short-cut pasta, extra virgin olive oil, thyme, pine nut, milk, lemon, kalamata olives, basil, olive oil, capers, tomato, sugar, garlic
Chicken with Fennel-Cream Sauce and Penne
foodnetwork.com
Ingredients: parmesan, heavy cream, short-cut pasta, extra virgin olive oil, thyme, whole chicken, pine nut, butter, celery, lemon, peppercorn, white wine, fennel, rosemary, carrot, bay leaf, white pepper, onion, garlic, tarragon