thyme, short-cut pasta, red wine, parmesan & chard recipes
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Beef and Swiss Chard Mafalda with Roasted Red Pepper and Eggplant Sauce
eatingwell.com
Ingredients: parmesan, short-cut pasta, red wine, chard, thyme, beef sirloin, sweet pepper, balsamic vinegar, eggplant, rosemary, olive oil, canned tomato, cipollini onion, chili flake