thyme, shrimp, flour, hot sauce, celery, bell pepper & seafood stock recipes
2 recipes
Page 1
Shrimp Etouffee
africanbites.com
Ingredients: shrimp, seafood stock, flour, celery, hot sauce, bell pepper, thyme, worcestershire, butter, creole seasoning, bay leaf, smoked paprika, parsley, tomato, onion, garlic, scallion, canola oil
Authentic Crawfish (or Shrimp) Étouffée
howtofeedaloon.com
Ingredients: shrimp, seafood stock, flour, celery, hot sauce, bell pepper, thyme, butter, lemon, vegetable oil, bay leaf, white pepper, smoked paprika, parsley, jalapeno, onion, garlic, scallion, cayenne, white rice, poblano pepper