thyme, shrimp, flour & tomato sauce recipes
9 recipes
Page 1
Shrimp Creole
louisianacookin.com
Ingredients: shrimp, flour, tomato sauce, thyme, lemon, long-grain white rice, vegetable oil, bay leaf, oregano, bell pepper, onion, garlic, scallion, cayenne
Roux-Based Authentic Seafood Gumbo with Okra
allrecipes.com
Ingredients: shrimp, flour, tomato sauce, thyme, worcestershire, catfish, butter, celery, hot sauce, gumbo file powder, vegetable oil, bell pepper, garlic, scallion, okra
Shrimp Etouffee
food.com
Ingredients: shrimp, flour, tomato sauce, thyme, worcestershire, clam juice, butter, celery, lemon, white wine, hot sauce, basil, bay leaf, parsley, bell pepper, onion, cooked rice, garlic, scallion
Shrimp Etouffeé
food.com
Ingredients: shrimp, flour, tomato sauce, thyme, worcestershire, clam juice, butter, celery, lemon, white wine, hot sauce, basil, bay leaf, parsley, bell pepper, onion, cooked rice, garlic, scallion
Simple Gratinata
food.com
Ingredients: shrimp, flour, tomato sauce, thyme, chicken breast, bacon, parmesan, milk, butter, cream of mushroom, fettuccine, brown sugar, basil, parsley, olive oil, oregano, onion powder, lemon & pepper seasoning, garlic, chili flake
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: shrimp, flour, tomato sauce, thyme, worcestershire, clam juice, butter, celery, lemon, white wine, hot sauce, basil, bay leaf, white pepper, parsley, bell pepper, onion, cooked rice, garlic, scallion
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: shrimp, flour, tomato sauce, thyme, worcestershire, shrimp stock, pork fat, celery, lemon, shallot, hot sauce, red wine, bay leaf, parsley, tomato paste, bell pepper, onion, sugar, canned tomato, cooked rice, garlic
Good New Orleans Creole Gumbo
crecipe.com
Ingredients: shrimp, flour, tomato sauce, thyme, worcestershire, pork fat, beef broth, crab, andouille, celery, hot sauce, gumbo file powder, bay leaf, stewed tomatoes, distilled white vinegar, cajun seasoning, bell pepper, onion, sugar, garlic, okra
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: shrimp, flour, tomato sauce, thyme, worcestershire, shrimp stock, pork fat, celery, lemon, shallot, hot sauce, red wine, bay leaf, parsley, tomato paste, bell pepper, onion, sugar, canned tomato, cooked rice, garlic