thyme, sugar, tomato, extra virgin olive oil & chicken stock recipes
7 recipes
Page 1
Roasted Tomato and Basil Soup
howtofeedaloon.com
Ingredients: chicken stock, extra virgin olive oil, tomato, thyme, sugar, heavy cream, butter, basil, onion, garlic
Roasted Tomato Basil Soup
howtofeedaloon.com
Ingredients: chicken stock, extra virgin olive oil, tomato, thyme, sugar, heavy cream, butter, basil, onion, garlic
Grown Up Tomato Soup
thekitchenwhisperer.net
Ingredients: chicken stock, extra virgin olive oil, tomato, thyme, sugar, parmesan, heavy cream, butter, cracked pepper, basil, onion, canned tomato, garlic
Turkish-style mussel and prawn pilaki with parsley salad
gourmettraveller.com.au
Ingredients: chicken stock, extra virgin olive oil, tomato, thyme, sugar, prawns, mussel, arabic bread, celery, lemon, dill, shallot, carrot, sumac, parsley, olive oil, tomato paste, onion, potato, garlic
Rachael's Veal Parmigiana
rachaelrayshow.com
Ingredients: chicken stock, extra virgin olive oil, tomato, thyme, sugar, veal cutlet, bread crumbs, parmesan, spaghetti, provolone, flour, bay leaf, white pepper, egg, parsley, sage, oregano, onion, safflower oil, garlic
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: chicken stock, extra virgin olive oil, tomato, thyme, sugar, boneless lamb, celery, lemon, white wine, red wine vinegar, basil, red wine, carrot, artichoke, bay leaf, olive oil, leek, fennel seed, porcini, onion, mint, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, extra virgin olive oil, tomato, thyme, sugar, boneless lamb, celery, lemon, white wine, red wine vinegar, basil, red wine, carrot, artichoke, bay leaf, olive oil, leek, fennel seed, porcini, onion, mint, garlic