thyme, tomato, vegetable broth, bay leaf, tomato paste & butternut squash recipes
2 recipes
Page 1
Roasted root vegetable & squash stew with herby couscous
jamieoliver.com
Ingredients: bay leaf, butternut squash, tomato paste, tomato, thyme, vegetable broth, couscous, flour, lemon, red onion, red wine vinegar, rosemary, carrot, celeriac, parsley, olive oil, sweet potato
Vegetable Ragu Pasta Recipe slightly adapted from Feast Cookbook
rainbowdelicious.com
Ingredients: bay leaf, butternut squash, tomato paste, tomato, thyme, vegetable broth, ricotta, pecorino, short-cut pasta, white wine, paprika, fennel, fresh mint, carrot, olive oil, button mushroom, fennel seed, onion, garlic, chili flake