thyme, tomato, vegetable broth, bay leaf, tomato paste & red wine vinegar recipes

2 recipes

Page 1

Mediterranean-Style Baked Lima Beans Gluten-Free & Vegan

thismessisours.com

Ingredients: red wine vinegar, bay leaf, tomato paste, tomato, thyme, vegetable broth, fresh mint, carrot, parsley, olive oil, oregano, lima beans, agave nectar, onion, garlic, nutmeg

Roasted root vegetable & squash stew with herby couscous

jamieoliver.com

Ingredients: red wine vinegar, bay leaf, tomato paste, tomato, thyme, vegetable broth, couscous, flour, lemon, red onion, rosemary, carrot, celeriac, parsley, olive oil, butternut squash, sweet potato