thyme, tomato sauce, onion, hot sauce, bay leaf & cayenne recipes
6 recipes
Page 1
Shrimp Creole
food.com
Ingredients: tomato sauce, hot sauce, bay leaf, thyme, onion, cayenne, shrimp, butter, celery, long-grain white rice, parsley, bell pepper, garlic, scallion
Shrimp Creole IV
allrecipes.com
Ingredients: tomato sauce, hot sauce, bay leaf, thyme, onion, cayenne, shrimp, pork fat, celery, brown sugar, rosemary, basil, carrot, tomato, bell pepper, garlic, scallion
Shrimp Creole from The Southern Slow Cooker
southernbite.com
Ingredients: tomato sauce, hot sauce, bay leaf, thyme, onion, cayenne, shrimp, worcestershire, butter, celery, extra virgin olive oil, long-grain white rice, bell pepper, chili powder, sugar, canned tomato, garlic, scallion
Seafood Creole
allrecipes.com
Ingredients: tomato sauce, hot sauce, bay leaf, thyme, onion, cayenne, shrimp, chicken stock, bay scallop, haddock, butter, celery, basil, white pepper, tomato, oregano, bell pepper, sugar, garlic
Redfish Courtbouillon (Court Bouillon)
justapinch.com
Ingredients: tomato sauce, hot sauce, bay leaf, thyme, onion, cayenne, chicken stock, worcestershire, red snapper, flour, celery, lemon, white wine, basil, vegetable oil, parsley, bell pepper, canned tomato, garlic, scallion
Louisiana Shrimp Creole
acadianatable.com
Ingredients: tomato sauce, hot sauce, bay leaf, thyme, onion, cayenne, shrimp, pork fat, dried shrimp, butter, unbleached all-purpose flour, celery, long-grain white rice, white pepper, parsley, tomato paste, tomato, bell pepper, sugar, garlic, scallion