thyme, vegetable broth, red wine, carrot, flour & lemon recipes

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Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: flour, lemon, red wine, carrot, thyme, vegetable broth, lamb shank, beef stock, butter, celery, peppercorn, fennel, extra virgin olive oil, rosemary, polenta, bay leaf, parsley, tomato paste, capers, onion, chile pepper, brussels sprout, garlic