thyme, vegetable broth, zucchini, extra virgin olive oil & kale recipes
6 recipes
Page 1
Kale, White Bean, and Farro Stew
allrecipes.com
Ingredients: zucchini, kale, extra virgin olive oil, thyme, vegetable broth, farro, celery, canned cannellini beans, carrot, tomato paste, leek, onion, canned tomato, garlic, chili flake
Ribollita Soup
eatingwell.com
Ingredients: zucchini, kale, extra virgin olive oil, thyme, vegetable broth, celery, canned cannellini beans, cabbage, carrot, bay leaf, tomato, leek, potato, celery seed, garlic, chili flake
Instant Pot Quinoa Soup Recipe
eatingonadime.com
Ingredients: zucchini, kale, extra virgin olive oil, thyme, vegetable broth, parmesan, celery, carrot, bay leaf, white beans, bell pepper, quinoa, onion, summer squash, canned tomato, garlic
Ribollita Soup
eatingwell.com
Ingredients: zucchini, kale, extra virgin olive oil, thyme, vegetable broth, celery, canned cannellini beans, cabbage, carrot, bay leaf, tomato, leek, potato, celery seed, garlic, chili flake
Hearty Vegetable Soup
ceceliasgoodstuff.com
Ingredients: zucchini, kale, extra virgin olive oil, thyme, vegetable broth, worcestershire, egg noodle, canned kidney beans, celery, carrot, canned beans, peas, parsley, onion, summer squash, canned tomato, garlic, italian seasoning
Tuscan bean and veggie soup
easycheesyvegetarian.com
Ingredients: zucchini, kale, extra virgin olive oil, thyme, vegetable broth, pesto, bread, pearl barley, celery, cannellini beans, carrot, vegetable oil, parsley, oregano, bell pepper, onion, canned tomato, garlic