thyme, white pepper, carrot & bell pepper recipes

8 recipes

Page 1

The Hirshon South African Chakalaka Sauce

thefooddictator.com

Ingredients: carrot, white pepper, bell pepper, thyme, coconut oil, baked beans, ginger root, smoked paprika, curry, tomato paste, onion, chile pepper, canned tomato, garlic

The Best Meatless Black Eyed Peas and Rice

camelliabrand.com

Ingredients: carrot, white pepper, bell pepper, thyme, celery, balsamic vinegar, creole seasoning, hot sauce, black-eyed peas, bay leaf, sage, onion, garlic, scallion, vegetable broth, cayenne

Sheet Pan Chicken Sausage and Peppers

bakingwithjoshandange.com

Ingredients: carrot, white pepper, bell pepper, thyme, chicken andouille, sweet pepper, red onion, paprika, garlic powder, basil, olive oil, oregano, onion powder, cajun seasoning, potato, cayenne

Potato Pepper Jack Soup

realmomkitchen.com

Ingredients: carrot, white pepper, bell pepper, thyme, chicken broth, bacon, heavy cream, flour, milk, butter, pepper jack, bouillon cube, olive oil, onion, potato, garlic

Sweet Potato, Corn and Kale Chowder

thespruceeats.com

Ingredients: carrot, white pepper, bell pepper, thyme, cashew, celery, red onion, kale, parsley, cornstarch, tomato, sweet corn, turmeric, sweet potato, canola oil, vegetable broth, cayenne

Creamy Sweet Potato and Vegetable Stew

forksoverknives.com

Ingredients: carrot, white pepper, bell pepper, thyme, vegan worcestershire, celery, cauliflower, zucchini, bay leaf, white beans, button mushroom, sage, green beans, onion, potato, celery seed, sweet potato, garlic, vegetable broth

Grilled Halibut and Portobello Mushrooms with Vidalia Onion Relish

greatchefs.com

Ingredients: carrot, white pepper, bell pepper, thyme, halibut, celery, red onion, portobello mushroom, coriander, red wine vinegar, vegetable oil, bay leaf, olive oil, button mushroom, tomato, cilantro, onion, asparagus, sugar, garlic, vegetable broth

Braised Veal Shank with Mascarpone Vegetables

eatsmarter.com

Ingredients: carrot, white pepper, bell pepper, thyme, beef broth, veal roast, mascarpone, pastry flour, celery, lemon, baby carrot, basil, vegetable oil, bay leaf, celeriac, parsley, tomato paste, sage, rosé wine, onion, asparagus, sugar, garlic, cayenne