thyme, white wine, cayenne, oregano & crawfish recipes
3 recipes
Page 1
Pan-fried Soft-shell Crawfish
greatchefs.com
Ingredients: crawfish, white wine, oregano, thyme, cayenne, fish stock, flour, butter, balsamic vinegar, paprika, frying oil, garlic powder, chive, white pepper, egg, onion powder, garlic, tarragon
Roasted Chicken Stuffed with Crawfish Country Rice and Creamy Pan Gravy
greatchefs.com
Ingredients: crawfish, white wine, oregano, thyme, cayenne, chicken leg, chicken stock, heavy cream, butter, celery, paprika, garlic powder, basil, bay leaf, onion powder, bell pepper, seafood seasoning, onion, scallion, white rice
Panéed Catfish with Crayfish Stuffing in an Herb Butter Sauce
greatchefs.com
Ingredients: crawfish, white wine, oregano, thyme, cayenne, catfish, fish stock, bread crumbs, parmesan, ghee, heavy cream, flour, milk, butter, celery, lemon, shallot, garlic powder, bay leaf, white pepper, egg, margarine, onion powder, bell pepper, onion, garlic, scallion