thyme, white wine, parsley, egg & brandy recipes
9 recipes
Page 1
Portobello mushroom and chestnut baked custards
deliciousmagazine.co.uk
Ingredients: white wine, brandy, egg, parsley, thyme, butter, cream, chestnut, shallot, portobello mushroom, olive oil, garlic
Quick Puff Pastry Recipe with Veal and Prosciutto
spinachtiger.com
Ingredients: white wine, brandy, egg, parsley, thyme, prosciutto, veal cutlet, flour, fontina, butter, shallot, olive oil, button mushroom
French Chicken Fricassee with Root Vegetables
justalittlebitofbacon.com
Ingredients: white wine, brandy, egg, parsley, thyme, chicken stock, boneless skinless chicken thighs, heavy cream, egg noodle, butter, carrot, bay leaf, olive oil, parsnip, onion, garlic
Meatballs with Exquisite Onion Sauce
tastycraze.com
Ingredients: white wine, brandy, egg, parsley, thyme, veal broth, veal steak, bread crumbs, milk, butter, cumin, mayonnaise, olive oil, onion, sugar, garlic, cayenne
Chicken liver and foie gras pate with pickled shallots and parsley puree
gourmettraveller.com.au
Ingredients: white wine, brandy, egg, parsley, thyme, bacon, chicken livers, pork fillet, foie gras, bread crumbs, baguette, butter, cream, peppercorn, shallot, four spices, white wine vinegar, bay leaf, garlic
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: white wine, brandy, egg, parsley, thyme, crawfish, red snapper, fish stock, heavy cream, flour, butter, shallot, carrot, bay leaf, olive oil, tomato paste, onion, garlic, nutmeg, cayenne
Savory Christmas cake with mushrooms
akispetretzikis.com
Ingredients: white wine, brandy, egg, parsley, thyme, pistachio, bread crumbs, gruyere, butter, celery, baking powder, rosemary, cranberry, olive oil, button mushroom, onion, risotto rice, garlic, lime, vegetable broth, chili flake
Lobster Thermidor
foodnetwork.com
Ingredients: white wine, brandy, egg, parsley, thyme, lobster, chicken stock, beef steak, heavy cream, flour, milk, butter, celery, shallot, basil, carrot, bay leaf, olive oil, tomato paste, baby greens, onion, potato, garlic, tarragon, nutmeg
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: white wine, brandy, egg, parsley, thyme, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, butter, celery, shallot, sun dried tomato, marjoram, carrot, bay leaf, olive oil, tomato paste, tomato, onion, garlic, cayenne