thyme, white wine, parsley, tarragon, garlic & lobster recipes
2 recipes
Page 1
Seafood Pot au Feu
marthastewart.com
Ingredients: lobster, white wine, parsley, thyme, garlic, tarragon, scallop, halibut, butter, celery, fennel, carrot, bay leaf, sauternes, leek, fennel seed, watercress, onion, canned tomato
Lobster Thermidor
foodnetwork.com
Ingredients: lobster, white wine, parsley, thyme, garlic, tarragon, chicken stock, beef steak, heavy cream, flour, milk, butter, celery, shallot, brandy, basil, carrot, bay leaf, egg, olive oil, tomato paste, baby greens, onion, potato, nutmeg