thyme, wild rice, extra virgin olive oil & butter recipes
9 recipes
Page 1
Christmas Stuffing with Bacon
foodnetwork.com
Ingredients: butter, extra virgin olive oil, wild rice, thyme, chicken broth, bacon, hazelnut, portobello mushroom, brown rice, brussels sprout, pearl onion
Broccoli Cheese Wild Rice Casserole
halfbakedharvest.com
Ingredients: butter, extra virgin olive oil, wild rice, thyme, sharp cheddar, gruyere, dill, shallot, broccoli, button mushroom, baby greens, chili flake
Chicken Wild Rice Soup
whattheforkfoodblog.com
Ingredients: butter, extra virgin olive oil, wild rice, thyme, chicken broth, cooked chicken, milk, celery, carrot, sherry, gluten-free flour, onion
Seared Scallops with Citrus Trio + Wild Rice
bigflavorstinykitchen.com
Ingredients: butter, extra virgin olive oil, wild rice, thyme, scallop, hazelnut, cracked pepper, orange, honey, baby greens, grapefruit, garlic
Rustic Butternut Squash Soup with Fennel and Wild Rice
pamelasalzman.com
Ingredients: butter, extra virgin olive oil, wild rice, thyme, chicken stock, turkey stock, celery, fennel, carrot, chard, butternut squash, apple cider vinegar, onion, garlic
Turkey and Wild Rice Pot Pie
halfbakedharvest.com
Ingredients: butter, extra virgin olive oil, wild rice, thyme, chicken broth, chicken breast, parmesan, flour, pie crust, lemon, white wine, shallot, kale, carrot, egg
Pecan Wild Rice Pilaf
jellytoastblog.com
Ingredients: butter, extra virgin olive oil, wild rice, thyme, pecan, black rice, apple, ginger powder, raisins, butternut squash, clove, cinnamon, onion, vegetable broth, nutmeg
Chicken and Wild Rice Soup
healthyseasonalrecipes.com
Ingredients: butter, extra virgin olive oil, wild rice, thyme, chicken broth, boneless skinless chicken thighs, flour, sour cream, celery, white wine, rosemary, carrot, sage, green beans, bell pepper, onion, garlic
Roast Haunch of Venison Stuffed with Wild Mushroom Deuxelle and Wild Rice
cdkitchen.com
Ingredients: butter, extra virgin olive oil, wild rice, thyme, venison, bread crumbs, marjoram, rosemary, red wine, juniper berry, egg, parsley, button mushroom, sage, onion, garlic, mustard