tofu, parsley, lemon & dijon mustard recipes
5 recipes
Page 1
Tofu Salad Wrap
soscuisine.com
Ingredients: lemon, dijon mustard, parsley, tofu, dill, corn tortillas, nutritional yeast, baby greens, turmeric, scallion, canola oil, cayenne
The Good Earth Kale Salad
kathysvegankitchen.com
Ingredients: lemon, dijon mustard, parsley, tofu, grape, red onion, maple syrup, sesame seed, hot sauce, kale, champagne vinegar, chickpea, corn, avocado, brussels sprout, garlic
Vegan Crabby Cakes
eatthismuch.com
Ingredients: lemon, dijon mustard, parsley, tofu, bread crumbs, coconut oil, paprika, zucchini, ginger root, bay leaf, allspice, clove, cornstarch, vegan mayonnaise, celery seed, chili flake, nutmeg
Vegan Fish & Chips
yummly.co.uk
Ingredients: lemon, dijon mustard, parsley, tofu, flour, shallot, baking powder, fresh mint, vegetable oil, club soda, peas, olive oil, capers, vegan mayonnaise, pickle, sugar, turmeric
Tofu "Crab" Cakes
plantbasedcooking.com
Ingredients: lemon, dijon mustard, parsley, tofu, bread crumbs, flaxseed meal, vegan worcestershire, celery, red onion, hot sauce, ginger powder, allspice, smoked paprika, mace, mustard powder, clove, capers, celery powder, bell pepper, crab boil seasoning, green cardamom, chili flake, nutmeg