tomato, basil, peas, zucchini & parsley recipes
10 recipes
Page 1
Herbed Rotini with Vegetables and Feta Cheese
oukosher.org
Ingredients: zucchini, basil, peas, parsley, tomato, spiral pasta, feta, carrot, white wine vinegar, olive oil, oregano, scallion
Salmon Fettuccine
tasteofhome.com
Ingredients: zucchini, basil, peas, parsley, tomato, salmon, flour, milk, butter, fettuccine, button mushroom, oregano, onion
Pasta Primavera
yummly.com
Ingredients: zucchini, basil, peas, parsley, tomato, short-cut pasta, carrot, olive oil, button mushroom, bell pepper, asparagus, chile pepper, garlic
Salmon Fettuccini
food.com
Ingredients: zucchini, basil, peas, parsley, tomato, salmon, flour, butter, cream, fettuccine, button mushroom, oregano, onion
Vegetarian Rice Soup
eatsmarter.com
Ingredients: zucchini, basil, peas, parsley, tomato, beef stock, parmesan, celery, cabbage, long-grain white rice, canned beans, olive oil, leek, onion
Stuffed Cabbage for Vegans
healingtomato.com
Ingredients: zucchini, basil, peas, parsley, tomato, red onion, red cabbage, cabbage, brown rice, extra virgin olive oil, shiitake mushroom, tomato paste, oregano, canned tomato, garlic, okra
Pasta Primavera (Spaghetti Primavera)
yummly.com
Ingredients: zucchini, basil, peas, parsley, tomato, pine nut, parmesan, spaghetti, heavy cream, butter, broccoli, fire-roasted tomato, jalapeno, olive oil, button mushroom, green beans, asparagus, garlic
Minestrone alla Napoletana
nonnabox.com
Ingredients: zucchini, basil, peas, parsley, tomato, pancetta, provolone, short-cut pasta, bread, fava beans, cabbage, eggplant, extra virgin olive oil, carrot, bell pepper, onion, endive, potato, garlic
GREEN MINESTRONE SOUP
yummly.co.uk
Ingredients: zucchini, basil, peas, parsley, tomato, parmesan, short-cut pasta, celery, nutritional yeast, kale, cannellini beans, bay leaf, olive oil, leek, oregano, green beans, potato, turmeric, garlic, vegetable broth
Grandma's Minestrone
readersdigest.ca
Ingredients: zucchini, basil, peas, parsley, tomato, pesto, parmesan, rigatoni, celery, kale, marjoram, rosemary, carrot, vegetable oil, bay leaf, white beans, olive oil, thyme, onion, summer squash, potato, wax beans, garlic, vegetable broth