tomato, bay leaf, beef stock, red wine & bacon recipes
9 recipes
Page 1
Stewed Beef with Red Wine
eatsmarter.com
Ingredients: bacon, beef stock, red wine, bay leaf, tomato, beef stew meat, flour, olive oil, thyme, onion, garlic
Slow Cooker Beef Ragu A thick, beefy mince stew!
stayathomemum.com.au
Ingredients: bacon, beef stock, red wine, bay leaf, tomato, ground beef, celery, carrot, olive oil, tomato paste, onion, garlic
Beef bourguignon
olivemagazine.com
Ingredients: bacon, beef stock, red wine, bay leaf, tomato, beef steak, flour, shallot, olive oil, thyme, onion, chestnut mushroom
Fall-off-the-bone Oxtail
aninas-recipes.com
Ingredients: bacon, beef stock, red wine, bay leaf, tomato, oxtail, cauliflower, rosemary, carrot, olive oil, leek, thai chile pepper, onion, garlic
Rick Stein's Rhône Mariners' Stew with Anchoïade
thehappyfoodie.co.uk
Ingredients: bacon, beef stock, red wine, bay leaf, tomato, beef steak, canned anchovy, butter, orange, dijon mustard, white pepper, parsley, olive oil, thyme, onion, garlic
traditional spaghetti bolognese
food.com
Ingredients: bacon, beef stock, red wine, bay leaf, tomato, ground beef, butter, cream, celery, carrot, olive oil, button mushroom, tomato paste, oregano, thyme, onion, garlic
Chianti beef stew
goodtoknow.co.uk
Ingredients: bacon, beef stock, red wine, bay leaf, tomato, beef steak, parmesan, baguette, butter, peppadew pepper, celery, red onion, carrot, parsley, button mushroom, tomato paste, new potato, sugar, sunflower oil
Slow-Cooked Pulled Beef Topped with Parmy Crusted Bread and Onion Jam Recipe from the winner of the Breville Quicktouch Microwave.
stayathomemum.com.au
Ingredients: bacon, beef stock, red wine, bay leaf, tomato, beef stew meat, parmesan, flour, milk, flatbread, brown sugar, red wine vinegar, egg, parsley, olive oil, leek, thyme, onion, garlic
Braised Short Ribs with Fingerlings, Bacon and Pearl Onions
acommunaltable.com
Ingredients: bacon, beef stock, red wine, bay leaf, tomato, boneless beef short ribs, butter, soy sauce, celery, white wine, shallot, vegetable oil, truffle oil, olive oil, button mushroom, tomato paste, thyme, onion, potato, garlic